PROFILE - Andrew Rasiah
Trainer _ Hospitality Wangaratta
Andrew joined the Innoven hospitality team in 2007. He is highly qualified with a wealth of experience and expertise in front of house and the food and beverage sector spanning more than 17 years.
Previously the VIP Room Food and Beverage Operations Manager at Crown Casino Melbourne, Andrew provided leadership to a large number of staff. He was involved in the education and training of Crown personnel, including development of personalised training programs for the VIP rooms.
Andrew is well known within the Victorian hospitality industry and is looking forward to meeting the needs of business in the tourism and hospitality sectors in the region.
Page updated on
09-Oct-2007
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