Capability Statement
The Innoven Baking facility incorporates a specialised cake decorating and finishing room, specialised ovens allowing sole baked products, latest technology retard proofer and a modern spacious lecture room.
New equipment
- 2 x Sinmag Deck Ovens
- 1 x Sinmag Retard Proofer
- 1 x Sinmag Bun Rounder
- 1 x Sinmag Divider
- 1 x Sinmag Pastry Sheeter
- 1 x Moffat Dough Moulder
- 7 x 10Litre Planetary Mixers
- Lots of new trays, chocolate moulds, sugar craft equipment etc
Our staff, our programs
- Leaders in Bakery Training for over 13 years
- Teachers with over 60 years bakery experience combined
- Providers of Bakery training to businesses such as the nationally renowned Beechworth Bakery, award winning Tatura Hot Bread, national bakery chain Bakers Delight, and major Plant Bakery Tip Top.
- First Victorian Regisistered Training Organisation to provide flexible based delivery (1997)
- Greater selection of training and assessment modes
- Class sizes kept to a minimum to encourage closer relationship between student and instructor
- Training plans are developed based on enterprise requirements
- Assessment tools are moderated with the baking industry
- Central location to most areas in Victoria and southern New South Wales
- Cheap living away from home costs for the student
- Greater accessibility to Goulburn Ovens TAFE staff
- Hostel accommodation available
- Strong links with Baking Industry Association of Victoria and Baking Net
- Networks developed and encouraged between students and employers
- Strong alliance with the Victorian Food Industry Centre based in Shepparton
Page updated on
06-Sep-2007
Authorised by: Marketing Manager
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RTO Number 3094 | ABN 33 549 081 413 | Phone 03 5833 2519